Boston Links: Eats: American: Plaza III /
Plaza III
Steakhouse: "Our meat is corn-fed, custom-selected at our own meat company by experts and then aged in specially-designed, tempature-controlled lockers for 21-28 days to develop maximum tenderness and extraordinary flavor. Meats are flown overnight to Boston directly from Kansas City."
Downtown (Quincy Market)
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1 comment
1 of 1 people found the following comment helpful:
Best Steak in Boston
By Tim W
Everything about the Plaza III was amazing. Went there for first time Valentine's Day and was not dissappointed. Top Notch, We both got the Porterhouse.
Was like butta, melted in your mouth. Will look forward to going back. Be prepared to drop some money though, is pricey. But its worth it for a good night out and great atmosphere. Excellent wine list as well.
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